Starters

Cajun Corn Fritter 

A pan seared corn fritter topped with a crawfish cream sauce

Devilled Eggs & Fried Oysters 

House-made devilled eggs topped with our cajun seasoned fried oysters

Personal Charcuterie Board

Assorted fruits, meats, cheeses, crackers, and a house-made jam

Shrimp Cocktail 

Jumbo shrimp served chilled with house-made cocktail, remoulade, or tartar sauce

Fried Green Tomatoes 

Three crispy green tomatoes served with a pimento cheese spread and topped with jalapenos, and tomato jam

Shrimp Biscayne 

Jumbo shrimp sauteed with fresh garlic, jalapeno, and butter served with toasted bread

Sous Vide Duck 

Tender sous-vide duck breast served with a flakey french onion pastry and topped with blueberry coulis

Steak Tartare 

Tartare tossed in a house-made sauce served with shaved egg yolks, green goddess dressing, and crostinis

Charbroiled Oysters 

Your choice of raw, garlic butter, bienville, or rockefeller